Tag Archives: pirates

Words The Sea Gave Us

Hello,

Today is the book launch for “Words The Sea Gave Us” so instead of exploring one word I’ll be talking about my book which features 370 words and phrases the English language borrowed from the sea. From baggywinkle and gollywobbler to tempest and flotsam, the sea in all her moods has given us a boatload of words throughout history. This book explores their origins along with a cargo of old sailor’s yarns. Cast your line for the salty history of skyscraper, mollgogger, strike, cyber, and phrases like getting hitched, red herring, hot pursuit, and taking them down a peg.

Out now!

I investigated the parts of a ship, sail names, crew titles, surfer slang, marine monsters, nautical navigation, flying the flag, and, of course, how to talk like a scurvy pirate. Then I stowed  some sea fables, fashions, and weather in the hold too. You don’t have to be a maritime expert for this one. It’s ideal for word geeks, sailors, and beachcombers.

You’ll find out about the last Royal Navy cutlass attack (1940s), where cyber really comes from, the icky origin of a slush fund, and how London ships gave us the first ever strike. Other discoveries include the simple line which saved thousands of seafarers, why Long John Silver didn’t have a peg leg, the origin of a booby trap, and the meaning of scuttlebutt, mollgogger, and gollywobbler. If you don’t know the difference between being one or three sheets in wind I can enlighten you with a side trip to the Great Rum Debate in the UK parliament.

What more would you expect from a book that reached Number One in Ship History upon its ebook release?

“Tierney navigates us through a whole archipelago of word histories, in categories including pirates, surfer slang, and sea monsters. She writes with aplomb, extensive knowledge, and the occasional dash of droll humor.”

You’ll find all the buy links for it on my books page. Or just hop over to Amazon. Some readers have already been kind enough to let me know that they’ve enjoyed the book.

“The man who has everything certainly covers it but your book was a complete surprise and also a joy to him to receive.”

I’ve also setup a PayPal system for you to order signed books direct from me, if you’d prefer the personal touch, and don’t mind my terrible handwriting. If you’re interested, comment on this post with your email address or contact me.

Today I’ll be chatting on facebook and twitter about “Words The Sea Gave Us”, running a nautical word poll, and sharing snippets from the book, so if you’re about, please drop by. If you’d like to hear me read from “Words The Sea Gave Us” then check out the Bunny Trails podcast, episode 86.

Thank you to the blog readers and other friends who donated word and phrase suggestions for this book and whose names are in the book beside their words. Thank you to Peter Sheehan, Brendan Tierney, Nell Jenda, Rick Ellrod, Kimberly Sullivan, ZZNewell, Christine Byrne Carroll, Paul Powell, Rita Fitzsimons, Paddy “PJ” Callahan, IrishSmuggling, and Clíodna Johnston.

Don’t forget the Various Vessels download is available here on the blog to help you know your arks from your ketches.

Until next time happy reading, writing, and wordfooling,

Grace (@Wordfoolery)

p.s. this post contains affiliate links which make a small payment to the blog if you choose to purchase through them. #CommissionsEarned. Alternatively, you can use my digital tip jar.

The Origin of the Jolly Roger

Hello,

I was editing this morning and one scene included a jolly roger flag. I already knew this pirate flag wasn’t linked to an actual pirate called Roger (although King Roger II of Sicily tries to claim it), but it seemed like a good time to delve deeper.

Unfortunately the origins of this catchy flag name are confused at best. Experts disagree on when it entered English with dates ranging from the 11th to the 18th century. Stealing on the high-seas is an old tradition so I’d lean towards the earlier dates.

The best explanation I can find for its origin comes from British naval history. In 1694 the British Admiralty commanded English privateers (state-approved pirates) to fly a plain red flag to identify themselves. This makes sense as otherwise they might be mistaken for mere thieves (heaven forbid!) or the Royal Navy itself. Thereafter the term “red jacking” came to mean piracy.

However a plain red flag already had a meaning well-known to sailors – danger. In particular, the red flag signaled an explosive cargo or illness aboard. The red flag meaning “this ship’s captain will not give quarter” became known as La Jolie Rouge (the pretty red in French) but the confusion was there.

Privateers went for a plain black flag instead. If you were attacked by a ship flying such a flag you knew to give up or face death. Over time the privateer captains embellished their flags, to be more fearsome I imagine. Each pirate captain ended up with a unique version of the jolly roger.

It probably helped that in English slang Roger was alternative name for the devil.

Until next time happy reading, writing, and avoid those pesky pirates,

Grace (@Wordfoolery)

Do You eat Salmagundi?

Hello,

This week’s word is salmagundi which I came across in Diana Gabaldon’s “The Scottish Prisoner”.

Salmagundi (pronunciation here) describes a mish-mash of a dish. The recipe is never the same but the idea is to artfully arrange a selection of cold salad ingredients on a platter, whatever the cook has available, and then top it with a spiced dressing. Examples of potential ingredients would be meat, fish, eggs, fruit, edible flowers, nuts. So pretty much anything goes. It is easy to see that it’s a useful dish in times of culinary crisis or when time is short.

First known use of the term is about 1674 and although used primarily in English, the term itself has roots in salmigondis in French (meaning a hodgepodge). A salmagundi was a common dish aboard pirate ships, apparently, but I would take that with a pinch of salt personally.

The word was corrupted in the 18th century to Solomon Grundy – a character in an English nursery rhyme – see below. The same name also refers to a Carribbean herring dish.

But in the meantime if you’re serving up a random collection of leftovers with a dressing you can call it a salmagundi and ponder the fact that even pirates and 17th century cooks sometimes had to do the same.

Until next time, happy reading, writing and wordfooling,

Grace

Solomon Grundy,
Born on a Monday,
Christened on Tuesday,
Married on Wednesday,
Took ill on Thursday,
Grew worse on Friday,
Died on Saturday,
Buried on Sunday.
That was the end,
Of Solomon Grundy.