This week’s word is corny. Something is corny if it’s banal or sentimental so it’s generally used in a derogatory fashion. The question is – how did mawkish sentimentality become associated with delicious corn on the cob, or corn off the cob for that matter?
According to the QI Elves on the No Such Thing As A Fish podcast – we have the word corny thanks to American corn farmers and they’re mostly right.
Corny originated as American English slang in 1932 to describe something as sentimental, old-fashioned, and appealing to country folk.
Assuming all North American country folk are involved in farming corn is a stretch, however 59% of US farmland is growing it even today. That’s 90 million acres of land and it’s 95% of the feed grain produced in the country. So perhaps associating American farmers with corn production isn’t too wide of the mark. I remain to be convinced of their penchant for old-fashioned, corny sentimentality though.
Corny entered the English language a little earlier than the 1930s, however. Chaucer used the word to describe ale in the late 1300s, possibly meaning the drink was malty. From the 1570s corny could also describe corn or anything full of corn – which seems logical. It took another 370 years to arrive as a way to denigrate songs and movies as cloyingly sweet or old-fashioned.
Until next time happy reading, writing, and corn-eating,